The term aquaculture refers to that set of activities, distinct from fishing, aimed at the controlled production of aquatic organisms.
Aquaculture companies deal with mollusc farming - mussel farming.
From a strategic point of view, Aquaculture represents an evolution of the natural sensitivity of fishermen towards the environment: it combines the protection of the biological and environmental resources of a given area with sustainable economic development.
As an innovative activity, aquaculture is a rapidly expanding production form: the possibility of managing offshore facilities theoretically does not set spatial limits to its development.
The development of a Total Quality System for aquaculture represents a strategic objective for being highly competitive and at guaranteeing consumers an ideal hygienic and nutritional product.This is an agricultural activity that involves registration in the special section of the Business Register.